Sure you’ve often seen the brownish yellow honey, but what about the white honey? Yes, as the name implies, this honey has a white color. In addition to having different colors white, honey also has a different taste. This type of honey has sweet taste mixed with a little acid.
Honey white is generally derived from the nectar of flowers tree Kiawe growing in the Pacific Islands, in particular, the Hawaiian Islands. But make no mistake, one of the areas in Indonesia namely Sumbawa is also known as white honey producers. This type of honey is classified as quite rare, since not many areas that develop this kind of honey.
Talking about honey white, certainly not better if we don’t Peel about honey on this one. Basically, the white honey has many benefits like pure honey in General. But many who mentioned that the content contained on the white honey higher than other honey. White pure honey contains 15% protein, natural sugars, 16% 6% 3% healthy fats, vitamins (B complex, C, D, and E), 4%, 6% salt of amino acids and water by as much as 50%.
In addition, it also has deposits of white honey bee pollen and royal jelly. Bee pollen or often called bee bread is a natural ingredient made from a blend of plant pollen, nectar plants and saliva of bees. These materials form a third fine grain stored in pockets on the legs of bees. Bee pollen is believed to have many benefits because it contains a number of important substances such as amino acids, vitamins, and minerals, enzymes and proteins, carbohydrates and fats.
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While the royal jelly is a substance secreted by the worker bees for use as food the Queen Bee and honey bee larvae. Royal jelly is known to contain amino acids, sugars, lipids, vitamins, iron, and calcium are good for health.
White Honey Benefits